I want to share this recipe with you. I've made 2 batches for teachers, neighbors, and friends for Christmas - it's a hit! I pulled it from The Farmer's Almanac calendar, Faye Burleson's recipe.
2 jars (16 oz) dry roasted peanuts
1 bar German sweet chocolate
1 (12 oz) milk chocolate morsels
1 1/2 bars of almond white chocolate (the entire package and half of another)
Place in crockpot as listed. Cook on low for two hours. Do not open lid - very important. After two hours, stir very well. Place mixture by tablespoons on was paper. Let sit until firm.
Very easy and Yummy! Enjoy and Merry Christmas.
Crockpot Candy is De-Lish! Here's the recipe.
December 16th, 2010 at 06:09 pm
December 17th, 2010 at 03:07 am 1292555270
December 18th, 2010 at 02:23 am 1292638992
It makes about 100 or so pieces! It makes a lot, that's for sure.